is a 100% plant-based food business that was established to bring vegan fare to the market by appealing to food lovers everywhere. Our mission is to bring “all diners to the table” through food fusion and by recreating familiar favorites from around the world in a meaningful and sustainable way.
Starting in 2016 with our pop up dinners, farmers markets and catering, we have mastered our amazing menu and you are sure to love it. All of our dishes are from made from scratch using high quality, mostly organic ingredients. With the health of the planet and ALL of its inhabitants in mind, and a minimalistic approach, we create food that is meaningful, nourishing and exceptional.
Our goal is to raise the bar when it comes to healthy plant-based foods in this community. Creating positive change with our affordable, prompt, and ultra-healthy plant-based dishes, we appeal to both the younger generation and to those of us with a more mature pallet. Access to the extraordinary has never been easier. We are rethinking the basics, setting tables with a world of inspiration and creating our own fusions, all while helping to save the planet, one plate at a time.
We celebrate the idea of wanderlust - that yen for exploration that broadens the mind, upends expectations, and yields dividends in style.
Your branches can only RISE if your ROOTs go deep! Have a deep impact, a deeper meaning and a strong connection to all those around you! We are Root to Rise Kitchen.
"Although Root to Rise doesn’t have a brick & mortar, or even a food truck, their food is effing DELICIOUS. And all vegan! It actually blows my mind how they make their food so scrumptious. Catch them at a pop up near you, you won’t be let down! They always have new and improved menu items." ~Kristen DeHaven, local vegan food blogger