is a 100% plant-based food organization that was established to bring vegan fare to the market by appealing to food lovers everywhere. Our mission is to bring “all diners to the table” in a meaningful and sustainable way.
Starting in 2016 with our pop up 12 coursed dinners and catering, then moving into the mainstream markets and large festivals, we have made a huge impact in the way people look at plant based foods. The plant based community has collectively really come a long way since 2016. Our projects increase access to healthy affordable foods in communities that face chronic underinvestment, as well as health and environmental injustices by creating local systems of growing, production and distribution. As well as empower and inform individuals on how to adopt and sustain a health/wealth-centered lifestyle.
All of our dishes are made from scratch using high quality, mostly organic plant ingredients. With the health of the planet and ALL of its inhabitants in mind, and a minimalistic approach, we create food that is meaningful, nourishing and unique.
Our goal is to raise the bar when it comes to plant-based foods. Access to the extraordinary has never been easier. We are rethinking the basics, setting tables with a world of inspiration and creating new systems, all while helping to save the planet, one plate at a time.
We celebrate the idea of wanderlust - that yen for exploration that broadens the mind, upends expectations, and yields dividends in style.
Your branches can only RISE if your ROOTs go deep! Have a deep impact, a deeper meaning and a strong connection to all those around you! We are Root to Rise.
"Although Root to Rise doesn’t have a brick & mortar, or even a food truck, their food is effing DELICIOUS. And all vegan! It actually blows my mind how they make their food so scrumptious. Catch them at a pop up near you, you won’t be let down! They always have new and improved menu items." ~Kristen DeHaven, local vegan food blogger